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1 results about "Perilla frutescens" patented technology

Perilla frutescens Britt. is a cultivated plant of the mint family Lamiaceae. It is the species identification encompassing two distinct varieties of traditional crop in East Asia: P. frutescens var. crispa the aromatic leafy herb called by its Japanese name shiso, which in turn is a loan word from Chinese: 紫蘇; pinyin: zĭsū; Wade–Giles: tsu-su. The plant occurs in red or green-leaved forms. It also has a less fashionable translated name "beefsteak plant", but starting around the 1980s, with the rise of popularity of Japanese cuisine, it has become increasingly more chic for the mass media to refer to it as shiso P. frutescens var. frutescens, the oilseed crop, source of perilla oil. This variety is used as an ingredient in Korean cuisine, both "wild sesame", and "sesame leaves", which are green. It is known in Japan as egoma. The genus name perilla is also a frequently employed common name applicable to both varieties.

Cattle feed additive

InactiveCN107307197AImprove meat qualityImprove disease resistanceFodderAnimal scienceRhizome
The invention discloses a cattle feed additive. The cattle feed additive consists of the following raw materials in parts by weight: 4-16 parts of perilla frutescens, 2-20 parts of cyrtomium rhizomes, 10-30 parts of cod-liver oil, 2-10 parts of sodium selenite, 3-13 parts of Haixiao, 5-25 parts of radix polygalae, 2-12 parts of longan aril, 4-20 parts of Chinese yam rhizomes, 5-25 parts of vietnamese sophora roots, 3-17 parts of folium isatidis, 2-12 parts of endothelium corneum gigeriae galli, 4-16 parts of actinolitum brevifibrum, 2-12 parts of herba asari, 4-12 parts of origanum vulgare, 3-13 parts of Chinese pulsatilla roots, 4-16 parts of fleeceflower roots, 2-18 parts of radix achyranthis bidentatae, 1-9 parts of a bacillus natto agent, 2-10 parts of bacillus and 1-7 parts of active dry yeast. The cattle feed additive disclosed by the invention has the advantages of being rich in nutrition, capable of improving beef quality, increasing the survival rate of cattle and the like.
Owner:WUWEI SONGLIN ECOLOGICAL BREEDING CO LTD
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